Marketing research to study the demand for bread and bakery products

Authors

  • Kholmamatov Diyor Haqberdievich Independent Researcher of Samarkand Institute of Economics and Service, PhD

Keywords:

food safety, bread and bakery products, demand, marketing research

Abstract

At a time when food security is on the rise in the world, it is important to study the demand for bread and bakery products in Uzbekistan, to identify factors affecting the demand for bread and bakery products. Based on this, marketing research was conducted to study the demand of the population for bread and bakery products. Some results of it are given in this article.

References

Resolution of the President of the Republic of Uzbekistan No. PP-10 of November 15, 2021 "On the introduction of market principles that ensure free competition in the cultivation and sale of grain"

R.H.Young and C.W. Maccormac. Market research for food products and processes in developing countries proceedings of a workshop held in Singapore, 1-4 april 1986

Berghoff, Hartmut, Philip Scranton, and Uwe Spiekermann, eds., The Rise of Marketing and Market Research (New York: Palgrave Macmillan, 2012)

Kotler, Philip and Armstrong, Gary. Principles of Marketing Pearson, Prentice Hall, New Jersey, 2007

US Census data is both for Market research and for Marketing research: "NAPCS Product List for NAICS 54191: Marketing Research" (PDF). data collection services for marketing research and public opinion surveys, by methods other than ... data collection services provided as part of a market research services package that includes

https://www.norma.uz/

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Published

2022-04-30

Issue

Vol. 7 (2022): TJET

Section

Articles

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How to Cite

Marketing research to study the demand for bread and bakery products. (2022). Texas Journal of Engineering and Technology, 7, 87-92. https://zienjournals.com/index.php/tjet/article/view/1498