Taxonomic Analysis of Honey-Juicy Plants of Karakalpakstan

Authors

  • Gulnara J.Abdiniyazova Karakalpak State University named after Berdakh, Faсulty of Biology, Department agroeсology and introduction of medicinal plants, senior researcher, PhD of biological sciences (Nukus)
  • Baxieva L.A Candidate of biological sciences, associate professor of the department "Biology" Karakalpak State University. Berdaha Nukus, Republic of Uzbekistan

DOI:

https://doi.org/10.62480/tjabs.2024.vol31.pp1-3

Keywords:

confectioneries, medicine, cosmetology

Abstract

Nowadays, the bee-keeping is considered one of the getting developed field in the Republic of Uzbekistan. As we know, honey products are used not only in medicine to recover some diseases but also in cosmetology and confectioneries.

References

Abdiniyazova Gulnara Joldasbaevna Currentstate of medicinal and melliferous plants of

Karakalpakstan and way of their rational use/ dissertation abstract of the doctor of philosophy (PhD.)

on biological sciences. Tashkent – 2017.46p.

Abdiniyazova, G. J. Honey in traditional cuisine of Uzbekistan and analysis of melliferous flora of

Karakalpakstan / G. J. Abdiniyazova, O. K. Khojimatov, V. V. Pak // Journal of Ethnic Foods. -

Elsevier, 2016. - P. 1-6.

Hamidov G. Honey plants of Uzbekistan and ways of their rational use. Tashkent: Fan. - 1987.-

p.

Sherbaev, B. Flora and vegetation of Karakalpakstan / B. Sherbaev. - Nukus: Karakalpakstan, 1988.

- 304 p.

Yerzhepov, S. Flora of Kara-Kalpak, its economic description, use and guard / S. Yerzhepov. -

Tashkent : Fan, 1978. -P. 22-24.

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Published

2024-09-11

Issue

Vol. 31 (2024): TJABS

Section

Articles

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How to Cite

Taxonomic Analysis of Honey-Juicy Plants of Karakalpakstan. (2024). Texas Journal of Agriculture and Biological Sciences, 31, 1-3. https://doi.org/10.62480/tjabs.2024.vol31.pp1-3