https://zienjournals.com/index.php/tjabs/issue/feedTexas Journal of Agriculture and Biological Sciences2025-02-25T14:52:34+00:00Steave Bosoneditor@zienjournals.comOpen Journal Systems<p><strong>Texas Journal of Agriculture and Biological Sciences </strong>provides the opportunity to the authors to publish their original research articles in field of Agriculture and Biological Sciences. </p> <p><strong>Frequency of Publication:</strong> Monthly</p> <p><strong>ISSN (Online):</strong> <a href="https://portal.issn.org/resource/ISSN/2771-8840">2771-8840</a></p> <p><strong>doi Prefix:</strong> 10.62480</p> <p><strong>Acceptance Notification:</strong> 45 Days</p> <p> </p>https://zienjournals.com/index.php/tjabs/article/view/5931The Degree Of Susceptibility Of Soils To Secondary Salinity (Buz district, Andijan province)2025-02-13T11:57:06+00:00Kimsanov Ibrokhim KhayitmuradovichKimsanov@gmail.com<p>The article analyzes the results of determining the level of salinization of irrigated agricultural land and creating cartograms in the Boz district of the Andijan region, which is part of the territory of Central Fergana. When determining the level of salinity, taking into account the location of the object of study of the area, the chemistry of salinity, the secondary level of soil salinity are determined and recommendations are given on the rate, duration and number of salt flushes</p>2025-02-07T00:00:00+00:00Copyright (c) 2025 https://zienjournals.com/index.php/tjabs/article/view/5961The Results Of Assessment Of Durum Wheat Variety Samples On Productivity Indicators At The International Preliminary Variety Trial Experimental Field2025-02-25T14:52:34+00:00Karshiboev Кhasan Xolbazarovich pcadminKarshiboev@gmail.comAmirova Mukhayyo Sobir kiziAmirova@gmail.com<p>The article presents the results of scientific research conducted on the results of the assessment of the productivity indices of varietal samples in the experimental field of the optional international preliminary trial of durum wheat in the experimental field of the Laboratory of genetics, selection and seed growing of durum wheat. Based on the results of the study, samples of durum wheat with high productivity indicators were selected</p>2025-02-05T00:00:00+00:00Copyright (c) 2025 Karshiboev Кhasan Xolbazarovich, Amirova Mukhayyo Sobir kizi