##plugins.themes.academic_pro.article.sidebar##

Download

##plugins.themes.academic_pro.article.main##

Abstract

This article provides information on the importance of soybean from leguminous crops in increasing soil fertility. The "Genetic-1" soybean variety was used in the research. According to the results, these three types of soybeans are highly effective in increasing soil fertility.

Keywords

Soil soy productivity Genetic

##plugins.themes.academic_pro.article.details##

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite
G.N. Jorakulov, & G.E. Kosimova. (2023). Importance Of Leguminous Crops (In the Example Of "Genetic-1" Variety of Soya Bean) In Increasing Soil Fertility. Texas Journal of Agriculture and Biological Sciences, 20, 33–34. Retrieved from https://zienjournals.com/index.php/tjabs/article/view/4441

References

  1. Erikson R. Study of factors shaping the consumer properties of specialized products using soybeans. № 174-F3. Moscow, 2003.
  2. Kodirov A.A. Agrotechnical features of programming cotton yield in the conditions of the Gissar Valley. Tashkent, 2004.
  3. Balakay G.T., Bezuglov O.S. Soybeans: ecology, agricultural technology, processing. Rostov-na-Donu, 2003.