The effect of lactose on the human body
Keywords:
Lactose intolerance, lactase enzyme, digestive system, lactose maldigestionAbstract
This article explores the impact of lactose on the human body, focusing on lactose intolerance, a common digestive disorder. Lactose is a natural sugar found in dairy products, and its digestion relies on the enzyme lactase. The keywords for this study include lactose, lactose, lactose intolerance, dairy products, and digestive disorders. The discussion section highlights the significance of this condition and its dietary implications. In conclusion, we provide suggestions for individuals with lactose intolerance and offer insights into potential areas for future research
References
Khramtsov, A.G., Laktoomika – nauka o moloke. Modernizacija nashih predstavlenij (Lactoomics - science about milk. Upgrading of our notions), Molochnaja promyshlennost' (Dairy industry), 2011, no. 6, pp.45-48.
Khramtsov, A.G., Logistika molochnogo dela. Prognosticheskij vzglyad (Logistics of dairy systems. The way forward), Pererabotka moloka (Milk Processing), 2011, no. 6, pp. 48-50.
International Dairy Federation Symposium “Lactose and its derivatives”, Moscow, 14-16 may, 2007. 128 p.
Sinel'nikov, B.M., Khramtsov, A.G., Evdokimov, I.A., Rjabceva, S.A., and Serov, A.V., Laktoza i ee proizvodnye (Lactose and its derivatives), St. Petersburg: “Professija” Publ., 2007. 770 p.
Khramtsov, A.G., Fenomen molochnoy syvorotki (Whey phenomenon), St. Petersburg: “Professija” Publ., 2011. 804 p
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