DILSHOD SHODIEV; MOHIDIL ABDUVALIEVA. The Value Of Amaranth Food Additives In The Food Industry. Texas Journal of Agriculture and Biological Sciences, [S. l.], v. 23, p. 67–71, 2023. Disponível em: https://zienjournals.com/index.php/tjabs/article/view/4880. Acesso em: 26 nov. 2024.